You're looking for a place that delivers a genuine dining experience — attentive service, a thoughtful menu, and food worth talking about long after the meal is over.

Why customers choose us
01
Customers hire Catch Seafood when they want a dinner that feels special from start to finish — attentive service, a well-curated wine list, and a satisfying progression from appetizers to dessert all come together to make the evening worth remembering.
“Service was on point, very slow Monday night but it was lovely. Wine was great, they had a good selection. Food was delicious!”
02
Customers turn to Catch Seafood when they want deeply satisfying, flavour-forward dishes — from French Onion soup to Beef Bourguignon — that deliver on the promise of a hearty, well-executed meal.
“The French Onion soup was perfect. Oh Oh Oh, The Baked Brie was Absolutely Delicious!!”
03
Customers hire Catch Seafood when they want to find a go-to spot that feels like an exciting discovery — attentive staff, standout dishes, and a relaxed atmosphere that makes it easy to recommend to others.
“Amazing lil find.. great Service , very attentive. To die for Baked Brie , amazing red beet - feta salad & a very juicy tender New York .. loved my jalepeno margaritas.. i definitely recommend this bistro ..”
What customers love most
“The Baked Brie was Absolutely Delicious!!”
“great Service , very attentive”
“The French Onion soup was perfect.”
“Wine was great, they had a good selection.”
“to finish Creme brûlée and a delicious cake!!!!!!”
“amazing red beet - feta salad”
“I ordered the Beef Bourguignon, ( what can I say but, Yum!!!”
“loved my jalepeno margaritas”








The little things that matter
Staff across multiple visits are described as attentive and on point, striking a balance that makes guests feel looked after without feeling rushed or hovered over.
The dining rhythm allows guests to settle in and enjoy their evening fully, with a calm atmosphere that makes the meal feel like an occasion rather than a transaction.
The wine list earns specific praise for its range, giving guests genuine choice to complement their meal rather than a token offering.
The Baked Brie appears in multiple reviews as a standout moment, suggesting it is presented and executed with enough care that guests single it out as a highlight of the whole meal.
The kitchen spans seafood, classic French dishes, steaks, and cocktails, meaning groups with different tastes can each find something that excites them without compromise.
Guests mention finishing with Crème Brûlée and cake, indicating the kitchen invests as much care in the final course as the first, sending diners away on a high note.
Specialty drinks like the jalapeño margarita are called out by name and with clear enthusiasm, suggesting bartenders bring personality and skill to the drinks menu.
Reviewers describe the restaurant with language like 'amazing lil find' and 'lovely', pointing to an intimate, welcoming character that makes guests feel they have discovered somewhere genuinely special.
Tips for your first visit
Multiple diners highlight the Baked Brie as a standout starter worth ordering on any visit.
The restaurant carries a solid wine list, so take a moment to browse it alongside your meal.
Specialty drinks like the jalapeño margarita are worth sampling for a memorable pairing with your food.
Dishes like the Crème Brûlée are praised by diners, so plan to finish your meal with a sweet course.
Visiting on a slower evening like Monday can mean relaxed, attentive service and a more intimate dining atmosphere.
The menu extends well beyond seafood to include dishes like Beef Bourguignon and short ribs, giving the whole table plenty of options.
More reasons to visit
“we had the baked brie and calamari to start”
“rainbow trout, short ribs and Shrimp Pastis”
“My husband ordered Le Sage ( a chicken dish w/ mushrooms, with an amazing sauce ) He loved it”
“a very juicy tender New York”