Whether you're exploring a new cuisine for the first time or hosting a table of friends, Bevri gives you a warm, welcoming space where the food does the talking — and everyone leaves satisfied.

Why customers choose us
01
Customers choose Bevri when they need a venue that can handle special occasions and large parties with ease. The private dining room, set sharing menus, and attentive coordination make group events feel effortless and genuinely celebratory.
“The group dining options were fantastic and made the whole evening feel special and effortless.”
02
Customers hire Bevri to introduce themselves and their guests to Georgian food for the first time, with dishes that are approachable, shareable, and reliably satisfying. The family-style format and signature dishes like Khachapuri and Khinkali make the cultural experience feel welcoming rather than intimidating.
“Most of my friends had not tried Georgian food before, but they were not disappointed and, in fact, had a wonderful time and cultural experience trying the delicious salad, khinkali, khachapuri adjaruli, kebab, wine, and so on.”
03
Customers return to Bevri for food that feels genuinely homey and satisfying — the kind of meal that delivers on a recommendation and leaves people wanting to come back. The cooking is grounded in authentic Georgian tradition, giving diners a sense of real culinary discovery.
“It is as delicious and homey as they described, and we will definitely be back!”
What customers love most
“You must try the Khachapuri Adjruli!”
“We ordered the recommended Khinkali Beef & Pork Dumplings and the Kachapuri Adjurali, and they were both as good as people rave about!”
“The whole chicken was also cooked to perfection - the skin was very crispy and flavorful (what's your secret!).”
“We chose to order and share family style, so we had a taste of several Gregorian dishes which did not disappoint.”
“Since we had a large party, we used the reservation room, and it was an incredible experience. The atmosphere was electric, the conversation was free flowing, and the service was on point.”
“The set menu was perfect for sharing and allowed everyone to truly experience Georgian cuisine together. Every dish was beautifully presented, flavorful, and great for a group atmosphere.”
“The service was warm, attentive, and made our celebration feel even more memorable.”
“It's tasty, simple and comforting at the same time. Also not expensive.”








The little things that matter
Guests consistently remark on the warmth of the front-of-house team, describing the service as welcoming and attentive in a way that feels personal rather than transactional.
For large celebrations, the team takes time to correspond with organisers in the days leading up to the event, patiently working through multiple requests and logistical queries to ensure everything runs smoothly.
A dedicated reservation room is available for larger parties, giving groups their own atmosphere where conversation and celebration can unfold without the constraints of a shared dining floor.
Group diners are offered a set menu designed for sharing, allowing everyone at the table to move through the cuisine together rather than ordering in isolation — making the meal feel like a collective experience.
Staff help first-time visitors to Georgian food navigate the menu with confidence, resulting in guests who arrived knowing nothing about the cuisine leaving genuinely enthusiastic and culturally enriched.
When guests arrive on the recommendation of friends, the food reliably lives up to what they were told to expect — dishes praised by word of mouth consistently deliver the same experience in person.
The kitchen accommodates a shared, family-style approach naturally, allowing groups and families to sample across the menu without any friction — making the meal feel generous and exploratory.
When guests mark a birthday or personal milestone, the team brings an attentiveness that makes the occasion feel distinct and memorable, rather than treating it as an ordinary dinner booking.
Tips for your first visit
Multiple visitors highlight this dish as a must-try, and it pairs well with almost everything else on the menu.
Ordering several plates to share lets your table sample a wider range of Georgian flavours in one sitting.
The Beef & Pork Khinkali are frequently recommended by regulars and are a great introduction to Georgian cuisine.
A private reservation room is available for bigger parties, and contacting the team in advance ensures a smooth, well-organised experience.
Aromatic dishes like the Chanakhi signal their quality before they even arrive at the table, so trust your instincts when something catches your attention.
At least one reviewer found the Pelamushi visually appealing but not particularly flavourful, so save room for the savoury dishes instead.
More reasons to visit
“khinkali, khachapuri adjaruli, kebab, wine, and so on. We left more than satisfied”
“it's a good thing my husband and I enjoyed them a lot”
“I smelled the Chanakhi walking in and decided I needed that dish, and I was right 😆 So good!”
“we got a pear soda for each kid (and one for me too 😜)”
“most of my friends had not tried Georgian food before, but they were not disappointed and, in fact, had a wonderful time and cultural experience”
“it's tasty, simple and comforting at the same time”