Whether you're catching up with family from out of town or sharing a relaxed meal with friends, Anton's Pasta Bar in Burnaby delivers hearty portions and warm hospitality that turn a simple dinner into a memorable occasion.

Why customers choose us
01
Customers hire Anton's when they want to feel genuinely full and get lasting value from a single meal. The portion sizes reliably deliver leftovers, making each visit stretch across multiple meals.
βThe value of this place is insane and it keeps me coming back.β
02
Anton's is hired when people want an unhurried, convivial meal where conversation flows and no one feels rushed out the door. The warm, casual atmosphere makes it a natural fit for group dining occasions.
βOur meal was not rushed, just like home, we were able to visit with one another and the service was perfect, not pushy and super friendly!β
03
Customers return to Anton's β sometimes after decades β because the kitchen consistently delivers flavourful, authentic Italian food backed by a long-standing reputation. That reliability turns first-time visitors into loyal regulars.
βThe portions were huge and delicious, easily enough for take-home leftovers, and every dish we tried was full of flavour.β
What customers love most
βThe portions were huge and delicious, easily enough for take-home leftovers, and every dish we tried was full of flavour.β
βWe left with boxes of food, just as I was told would happen!β
βThe value of this place is insane and it keeps me coming back.β
βOur meal was not rushed, just like home, we were able to visit with one another and the service was perfect, not pushy and super friendly!β
βAmir in particular did an excellent job, his thoughtful attention made our meal even more enjoyable.β
βThe frutti de mare is the best one on the whole menu by far.β
βThe atmosphere felt warm and casual, perfect for a relaxed lunch or dinner with friends.β
βAfter all these years, Anton lived up to his reputation and more!β








The little things that matter
Guests are given the time and space to linger over their meal without feeling rushed, creating a relaxed, home-like atmosphere where conversation flows naturally alongside the food.
Staff strike a careful balance between being present and being pushy β checking in when needed but stepping back to let guests enjoy their experience, leaving customers consistently describing the service as friendly and professional.
Specific team members go above and beyond in ways that guests notice and remember by name, turning a good meal into a memorable occasion through thoughtful, personal attention.
The kitchen consistently serves quantities that go well beyond what a single sitting demands, so guests almost always leave with take-home boxes β a tangible reminder of the meal that extends the value well past the restaurant visit.
Anton's accommodates walk-in diners and regulars alike, and staff or seasoned guests pass along practical advice β such as arriving early β so newcomers can enjoy a smooth, stress-free experience from the moment they arrive.
The restaurant has maintained its reputation across generations of diners, with guests returning over many years and finding the experience lives up to β and even exceeds β long-held expectations.
Regular guests develop genuine expertise in the menu and freely share dish recommendations, reflecting a culture where certain plates have earned a loyal following through reliable, repeated excellence.
Given the portion sizes and overall quality of the experience, guests consistently feel the value is exceptional β making the meal feel like a generous deal rather than a transaction.
Tips for your first visit
Anton's gets busy during peak times, so arriving a bit earlier helps you get seated faster and avoid a lineup out the door.
Portions are huge, so come hungry β you will very likely leave with leftovers that stretch into two or three more meals.
Regulars point to the Conchiglie Frutti de Mare and Penne Bombay as standout choices worth ordering on your first visit.
Don't be surprised when you leave with boxes of food β it's a well-known part of the Anton's experience that regulars expect.
The atmosphere is warm and casual, with unhurried service that makes it a comfortable setting for catching up with family or friends.
More reasons to visit
βfriends have been trying to get me to go to this restaurant since 1993!β
βI was able to walk in, be seated and had an amazing authentic Italian meal with my family from out of town. We arrived early to avoid the line up and left full and happy.β
βWe had a wonderful time at Anton's Pasta Bar, a group of four, and from start to finish everything was fantastic.β
βthe best pastas are the Conchigile Frutti de Mare and the Penne Bombay. The frutti de mare is the best one on the whole menu by far but the Bombay is so nice because it not so rich and the spice helps cut the creaminessβ
βevery dish we tried was full of flavourβ
βyou can enjoy for 2-3 mealsβ