Whether you're celebrating an anniversary, catching up with old friends, or treating yourself to a solo night out, Sundance The Steakhouse gives you the setting, the service, and the food to make it memorable.
Why customers choose us
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Customers turn to Sundance when they need a restaurant that will actively participate in making a milestone feel memorable — not just serve a meal. The staff's awareness of celebrations and thoughtful gestures like complimentary desserts give guests confidence that the evening will be handled with care.
“My wife was grinning from ear to ear from the moment we walked in, and the smile never left her face the entire time.”
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Whether catching up with old friends or joining colleagues, customers hire Sundance to provide a comfortable, lively setting where the food and atmosphere support genuine connection rather than distract from it. The bar area, sports viewing, and shareable dishes make it a natural gathering place.
“Fun time catching up with my ol' college roommates.”
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Customers visiting Palo Alto alone rely on Sundance for a welcoming, pressure-free experience where walk-ins are accommodated and attentive service makes a solo diner feel genuinely looked after rather than overlooked.
“Hostesses were lovely and attentive, it was busy but they were able to accommodate me as a walk in!”
What customers love most
“They knew we were celebrating an anniversary and acknowledged it throughout our amazing dinner. Our server Jake, and the rest of the staff, were superb.”
“Prime rib was great.”
“heard someone recommend the garlic mashed potatoes so I added that as a side... they plated the rolls with the mashed potatoes which was so thoughtful!”
“Hostesses were lovely and attentive, it was busy but they were able to accommodate me as a walk in!”
“our anniversary, we were kindly comped with their Sundance Mud Pie, which consists of coffee ice cream with an Oreo cookie crust, surrounded by real hot fudge & topped with whipped cream, chopped roasted peanuts, & candied pecans. It was amazing.”
“I ordered the sashimi which was fresh and the sides that came were the perfect balance for the dish.”
“I absolutely love the bar area of the Sundance restaurant. My friend and I had lunch in front of the fireplace in the bar.”
“their Crisp Caesar Salad, which features Romaine hearts, rustic croutons, & imported Parmigiano-Reggiano, tossed with their creamy anchovy dressing. The dressing was present without overpowering the rest of the ingredients.”
The little things that matter
When guests are celebrating a milestone, the team doesn't just note it at check-in and move on — staff acknowledge the occasion repeatedly throughout the evening, making the celebration feel genuinely recognised rather than a box ticked at the door.
Celebrating couples and milestone diners have been treated to a complimentary Sundance Mud Pie, an unexpected gesture that turns a great meal into a truly memorable event.
Guests are welcomed to the table with warm sourdough bread accompanied by butter, extra virgin olive oil, and balsamic vinegar — a small but considered touch that sets a generous tone from the very first moment.
Water glasses are kept filled throughout the meal and used dinnerware and silverware are cleared and replaced in good time, so guests can focus on their company and food without ever having to ask.
When a solo guest ordered multiple dishes, the kitchen plated them together in a way that made the meal feel cohesive and considered — a quiet act of hospitality that didn't go unnoticed.
Even on a busy Friday night, the host team found a way to seat a solo walk-in with attentiveness and warmth, ensuring no guest feels like an afterthought regardless of how full the restaurant is.
The bar space — complete with a fireplace — offers a genuinely inviting setting for lunch, catch-ups, or watching a game, giving guests a relaxed alternative to the main dining room without any drop in service quality.
Servers across multiple visits are noted not just for efficiency but for genuine kindness and attentiveness — timing courses well, making thoughtful recommendations, and creating the kind of personal connection that brings guests back.
Tips for your first visit
The bar area offers a lively atmosphere where you can catch a game on TV while enjoying the full menu.
Even on a busy Friday night, the hostess team can often accommodate solo diners and small parties without a reservation.
Let the staff know if you're celebrating — they acknowledge milestones throughout the meal and may treat you to a complimentary dessert.
Ask your server about the filet mignon rolls — they pair beautifully with the garlic mashed potatoes and come with a standout peanut slaw.
The bar's fireplace seating makes for a cozy and relaxed lunch or casual visit, especially in cooler months.
Reviewers highlight the Sundance Mud Pie, White Chocolate Crème Brûlée, and chocolate cake as memorable finishes worth planning ahead for.
More reasons to visit
“We started our dinner with half a dozen oysters served with fresh horseradish, spiked cocktail sauce, & a tarragon shallot mignonette. I really enjoyed putting a dab of the horseradish with a splash of the mignonette.”
“It was nicely creamy and not overly salted, which is a difficult feat for so many restaurants, but I'm glad they executed this perfectly.”
“My wife also decided to try their White Chocolate Crème Brûlée, which is a creamy custard infused with French Ghirardelli white chocolate & laced with a crackling sugar crust. It was creamy and very good.”
“Crab cakes were delicious.”
“The rolls came with a delicious slaw in a peanut sauce that I'm going to be dreaming about for a while!”
“Came in for a solo dinner while I was in town on a Friday night! Hostesses were lovely and attentive, it was busy but they were able to accommodate me as a walk in!”
“Fun time catching up with my ol' college roommates.”
“The Aperol Spritz drinks were delicious and the salads great too.”